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Millions of us enjoy outdoor cooking. It’s part of the rhythm of our lives, as natural as the changing of the seasons. Guys whose only time spent in the kitchen involves searching for beer in the refrigerator jump at the chance to cook dinner on the outdoor grill. Whye It’s just plain fun, and a great social activity, gathering in the backyard with friends or family for a relaxed cookout. Becoming a competent backyard chef doesn’t require any prior cooking skill or experience. You can start with the basics, such as grilling burgers or steaks, and as you gain confidence, expand your repertoire to more complex dishes. You can experiment with spice rubs and sauces, until you create your own signature recipes.

Hosting a dinner party for friendse Or have you been selected (or singled out, ahh!) to host Thanksgiving or Christmas dinner this yeare How exciting. And what a pain in the rear. While having the people you love in your home and feeding them a ton of food is rewarding and can be a lot of fun, chances are you’re a little stressed about it. Unless, of course, you’re Martha Stewart.